55 recipes · 500 g pack

What to cook with the rest of a pack of chicken thighs

Chicken thigh usually comes as a 500 g pack. A dinner for one tends to use about 160 g, which leaves around 340 g behind. All 55 recipes here use it, so put two or three in the same week and the pack gets finished.

Peri-Peri Chicken with Charred Tenderstem

Other leftovers