Colombia · Fish · No. 378
Colombian-Style Coconut Fish with Rice (Coastal-Style)
A single portion of Colombian cooking, ready in 26 minutes with 8 minutes of prep. Written for one, so there is nothing to halve and nothing to waste.
Method
- 1
Soften the onion, pepper and garlic in a splash of oil for 4–5 minutes.
- 2
Stir in the cumin and paprika and cook for 1 minute.
- 3
Pour in the coconut milk and simmer for 5 minutes.
- 4
Add the fish, cover, and cook gently for 8–10 minutes until it flakes easily.
- 5
Season to taste, then finish with lime juice and coriander, and serve over the rice.
Find more like this
