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Brazilian-Style Beef & Pepper Skewers
Brazil · Beef · No. 134

Brazilian-Style Beef & Pepper Skewers

A single portion of Brazilian cooking, ready in 24 minutes with 9 minutes of prep. Written for one, so there is nothing to halve and nothing to waste.

Prep
9 min
Cook
15 min
Total
24 min
Serves
1
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Method

  1. 1

    Cook the rice according to the packet instructions.

  2. 2

    Toss the beef, pepper and onion with the garlic and a splash of oil.

  3. 3

    Thread onto skewers (or leave loose) and griddle over high heat for 5–6 minutes, turning, until charred outside and pink inside.

  4. 4

    Season to taste, then serve over the rice.

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